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Sift maida with baking powder and cocoa 2-3 times and put aside in a Preludio Bowl |
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Cream butter and sugar till light and fluffy in a Preludio Bowl. |
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Add egg and mix well. |
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Alternately add the maida and soda, mixing by cut and fold method. |
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Pour the mixture into the Rock’n’serve dish and microwave at high for 5 minutes. |
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Check if done with a toothpick which should come out clean when put into the cake. |
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Serving suggestions: as such or with ice cream. |
